Apr. 12, 2018 UPDATE

Kyoto's delicious sandwiches & burgers

The words "sandwiches" and "burgers" should be familiar to everyone! However, have you ever tried eating sandwiches and burgers in a place as atmospherically time-honored as Kyoto? You may feel a slight sense of inconsistency. Sandwiches and burgers that originated in Europe have been introduced to Japan and undergone a baptism by the local culture. As a result, they have developed and transformed into a variety of different styles. European-style sandwiches tend to use hard bread, while Japanese-style sandwiches tend to use soft white bread. Of course, the fillings are also Japanese in style and have their own unique delicious taste. In this special report, let us uncover the mysteries of Kyoto's sandwiches & burgers and explore this delicious culinary world!
Part 1Fulfilling on so many levels! Kyoto's long-standing and super popular sandwiches!
Sandwiches are on people's breakfast table. You can put almost anything in a sandwich, from eggs to sausages, but often in Japan, you’ll find some surprising things in your sandwich …
Part 2Super Popular Kyoto Sandwiches: Thick, Silky Smooth Egg Sandwiches!
If you visit a coffee shop or teahouse in Kyoto, one dish that will likely be on the menu is the tamago-yaki egg sandwich. Whether it uses toasted or untoasted bread, enclosed will be …
Part 3Lovely Dessert Sandwiches! Kyoto’s Trendy, Colorful Fruit Sandwiches
What do you think of when you hear “sweet sandwiches”? Surely, they must mean jam and chocolate! Yet, in Japan, a “sweet sandwich” denotes white bread, whipped cream, and …
Part 4Go and take a big bite of a hamburger! Kyoto's local supersized burgers
Is it possible that even in this ancient capital you can eat delicious local burgers? Many people have the impression that Kyoto cuisine is all about traditional snacks such as wagashi and matcha. However …
Share

Page Top