Various types of curries served by the popular curry stores throughout Japan
You may find your favorite curry from among many kinds of curries in this restaurant. Coco Ichibanya is a curry chain that you can find everywhere in Japan. It is a good point that they offer a menu in multiple foreign languages such as English, Chinese, Spanish and Arabic. In Kansai area, there is a special menu called "Gyu-suji Nikomi Curry", a curry with stewed beef gristle. Coco Ichibanya is also suitable for family with children as you can choose the spice levels out of 10. There are various types of salads and drinks, so you may be content with the number of choices.
Stewed chicken curry with cheese and ripe tomato
Stewed chicken curry is one of the popular menus in CoCo Ichibanya. The most beloved topping, cheese, adds mild taste and ripe tomatoes bring fresh aftertaste. The more cheese melts, the more flavor you can enjoy. This curry is light, so you may entertain yourself by adding more toppings or by making it hotter.
Cuttlefish curry with scrambled egg
In CoCo Ichibanya, you can choose toppings as you like. Here, you may think that scrambled egg does not go along with curry. However, that is not true. The egg adds creamy flavor and even more fullness, which surely fills you up. With fried cuttlefish, you can enjoy the crispy texture and also its outstanding amusing look. If you are getting tired of normal standard curry, here is the one that you should try!
Curry with stewed beef gristle (Gyu-suji Nikomi Curry)
Stewed beef gristle is very soft and best matches with leek which makes this curry more fresh. There also is a devil's tongue/konjac in the curry roux, so you may enjoy its chewy texture mixing with rice. We recommend that you put "Fukujinzuke", the sliced vegetables pickled in soy sauce, on top of the curry which is set on each table. It is crispy and gives more flavor to the curry.
Vegetarian curry with spinach
Vegetarian curry in Coco-ichibanya does not contain any animal-derived ingredients. You can order it without any toppings but we recommend that you add spinach topping which gives a fresher flavor to your curry. You can choose the level of spiciness and sweetness in the same manner as other curries. You may enjoy this vegetarian curry without any concern for the ingredients inside!