Additive-free chicken tonkotsu ramen near Fushimi Inari Shrine
Hiwamatanoboru is a ramen restaurant located just one minute from the Keihan Fushimiinari Station.
The signature dish at Hiwamatanoboru is the chicken tonkotsu (bone broth) ramen, which is as delicious to look at as it is to eat. The broth is made from pork spine and chicken bones, yet it is free of the particular odor sometimes associated with tonkotsu ramen. The broth is absolutely free of any artificial flavorings and is made entirely in-house. It has a rich flavor yet is healthy, and you can drink it down to the last drop and won’t feel stuffed.
The restaurant is filled with wooden fixtures, lending it a bright tone.
Fushimi Inari Shrine is right nearby, so if you want to grab some ramen after a visit of the area, this is a must-stop destination.