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Apr. 27, 2020 UPDATE

Ukiya The Museum of Kyoto

- 有喜屋 京都文化博物館店 -
Traveler Friendly
English menus and Chinese menus and Korean menus available.
Menu
English, Chinese, Korean
Languages spoken
Japanese only
400 3 7.3 1 reviews
Apr. 27, 2020 UPDATE

Ukiya The Museum of Kyoto

- 有喜屋 京都文化博物館店 -
Traveler Friendly
English menus and Chinese menus and Korean menus available.
Menu
English, Chinese, Korean
Languages spoken
Japanese only
400 3 7.3 1 reviews
Story & Recommendation
Handmade Soba and Donburi with Richly Flavored Dashi
A soba restaurant located in The Museum of Kyoto. The noodles are painstakingly handmade using fragrant domestic buckwheat flour, and are eaten dipped in a slightly sweet “soba tsuyu” broth. Also recommended are the Curry Don and Oyakodon, both made with a delicious dashi with konbu seaweed and bonito flavors. The restaurant features table seating (which can fit 6 at most) and floor seating. Customers with a little more time on their hand are recommended to take a load of and relax in the floor-seating area.
  • Sharing Kyoto Staff
    Sampo's Comment
User Reviews
7.3 Great
food8.0 service7.0 atmosphere7.0
Anna - Japan
Nov. 28, 2018
Details
Open Hours
11:00 ~ 20:30 (Last order at 20:00)
Reservations
Accepted
Closed
Monday
Price range
¥1,000 ~ ¥2,000
Credit cards
VISA, MASTER, JCB, etc.
Good for
Solo, With Friends, Families with Children
Number of seats
40 seats
Private dining rooms
Available to fit a maximum of 20 people.
Non smoking / smoking
Non smoking
Best enjoyed after checking out the exhibits at The Museum of Kyoto . Often busy at lunchtimes (12-2pm) on both weekdays and holidays.
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