Anzukko offers great cast iron skillet fried gyozas with craft beer from Osaka and around the world
Anzukko is one of the most famous gyoza places in Kyoto, along with Hohei and Chao Chao, but what separates Anzukko from the rest is not only how good their gyoza are, but how varied their menu is. At Anzukko, located close to the subway station Kyoto Shiyakusho-mae, you can choose from gyoza of every type, noodles, deep-fried chicken, sausages, Italian-style tofu, sundobu (Korean soup)… among others.
But the main thing at Anzukko is their cast iron skillet fried gyozas and their excellent beer selection. They not only have three types of Minoo beer from Osaka for you to choose from, but they also have monthly craft beer specials that you can also try.