Clay pot soup curry Ohmiya Seiuemon is a restaurant specializing in soup curry made with local ingredients that opened in August 2018 in Kyoto. The specialty of this restaurant is their curry that uses a mix of mellow bonito stock and strong, fragrant spices. You can top the curry with a meat of your choosing. The meat is all chosen carefully by the chef and it’s all locally produced. Each of the curries contains a lot of veggies so this restaurant is also popular among women. A lot of white and beige is used in the interior design of the restaurant, and a lot of natural light flows in from the big windows. You can go to this restaurant almost whenever you want to, as they’re open pretty much every day for both lunch and dinner. This restaurant is in busy central Kyoto, so I recommend you visit it when sightseeing in Kyoto.

[The owner's comment]
We are a restaurant specializing in soup curry, produced by the oldest pickle shop in Kyoto. Please enjoy our soup curry made with Japanese-style soup stock and spices.