Freshly fried and piping hot! Healthy doughnuts made with soymilk
This shop is located in Nishiki market, near Kyoto’s shopping district. It serves sweets made with soymilk produced by a tofu specialist in Kyoto. Their specialty is soymilk doughnuts. These healthy doughnuts are made with soymilk. The freshly fried doughnuts have a pleasing aroma and a light sweetness. They are small in size, so they are easy to eat, and great for snacking on the go. It is also fun to watch the shop staff fry up the soymilk doughnuts at the counter. Besides soymilk doughnuts, they also have soft ice cream made with soymilk. While there is a line sometimes, you will have to wait for around 10 minutes at the longest. We recommend it even for people who do not have much time to spare.
/ 10pieces ￥300 / 23pieces ￥600
This is the most popular menu item. The main attractions are the crispy texture and light sweetness. Use a toothpick to eat them. They will harden up over time, so try to eat them on the same day you buy them. You can buy them in batches as small as 10 pieces.
* They are not sold individually.
Soymilk soft ice cream
Made with soymilk and not too sweet. It has a smooth texture. For groups, we recommend using the spoons available at the counter to share with. The photo shows the ice cream served in a cone. You can also get it served in a cup.
3Check it out!
Raw Yuba Sashimi
This dish lets you enjoy the rich flavor of yuba (tofu skin). They use fresh and rich yuba. The main selling point is its melt-in-your-mouth texture. Add a little soy sauce and wasabi to taste.